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We hope you got benefit from reading it, now let’s go back to fried yam&egg with fish pepper soup recipe. You can cook fried yam&egg with fish pepper soup using 5 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Fried yam&egg with fish pepper soup:
- Use 25 slice boiled yam,6 eggs,3 cube of Maggi,half tspn of thyme
- Provide &curry,2cps of vegetable oil
- Take 3 fresh big fish,2 cube of Maggi,half tspn of thyme &curry,1ball
- Provide Of onion,6 fresh pepper, spice,1 sarchet tomato paste,half tspn
- Provide Of garlic powder,1/4tin of vegetable oil,1 lemon,
Instructions to make Fried yam&egg with fish pepper soup:
- Slice the yam in circle,and keep it aside,mix the egg in a bowl with maggi,spices,garlic powder,curry & thyme,then put d oil in a deep frying pan,and put some slice onions,if the onion turn brown,then u be putting d yam inside that bowl that contain egg and cover it with the egg,and then put it inside d pan,make sure the oil cover it,remove it when its turn golden brown.
- Wash the fish with water and lemon,remove everything that are not needed,put d oil in a pot and put some onion slices,and a pinch of salt, if it's brown add tomato paste,garlic, thyme,curry and every spices needed,add grinded pepper & onions,add water and let it boil,then cut the fish as u wish,and put it inside,let it simmer and it's done….serve it as breakfast or dinner….
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