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Before you jump to Corkscrew Baked Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is literally very true. From time to time, though, you totally do not wish to make a whole meal for your family or even just for yourself. Once in a while you need to visit the drive through while you are on your way home and finish the day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is how one can find healthy food at the drive through.
Aim at the side dishes. It has not been that long ago that all you could get at the fast food restaurant was French Fries. Today the vast majority of the most popular fast food franchises have improved their choices. Now lots of them offer salads. You could get chili. You may buy a baked potato. You can pick fruit. There are so many options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to make a meal consisting of side dishes. When you choose to do this you can keep your fat content and calorie counts low.
Common logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let someone else create your dinner. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to corkscrew baked soup recipe. To make corkscrew baked soup you only need 23 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make Corkscrew Baked Soup:
- Get Pasta
- Prepare butter
- Get salt
- Use corkscrew pasta
- Provide water
- Provide Potatoes
- Take package/ envelope of instant mashed potatoes
- Provide homemade mashed potatoes
- Provide Breadcrumbs
- Provide breadcrumbs
- Take melted butter
- Take granulated garlic powder
- Take Cheeses
- Use shredded mild cheddar cheese
- Take shredded white extra sharp cheddar cheese
- Prepare shredded mozzarella cheese
- Take Beef
- Use ground chuck
- Provide sliced green olives
- Take large onion diced
- Use jar spaghetti sauce I have a picture below
- Use Garnish
- Use chopped parsley
Instructions to make Corkscrew Baked Soup:
- Add salt to the water and boil.
- Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
- Preheat the oven 400 degrees Fahrenheit.
- Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
- Take the spaghetti sauce.
- Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
- In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
- Add the meat sauce and shred the white cheese
- Cover the top well using the mozzarella and white cheese.
- Mine was full so I put a surprise pan under the deep pan.
- Bake in the oven. Let rest for 15 minutes.
- Serve I hope you enjoy!!
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