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Before you jump to Creamy potato Bacon and Cheddar soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. Now and then, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes you just would like to go to the drive through on the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? You are able to do this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is the way to eat healthy and balanced when you reach the drive through.
Focus on the sides. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now virtually all of the popular fast food places have broadened their menus. There are many salads out there now. You might get chili. You can purchase a baked potato. Fruit is usually obtainable. There are so many options that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” aim to make a meal consisting of side dishes. This helps you keep the calorie count low and lower your fat intake.
Fundamental logic states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to creamy potato bacon and cheddar soup recipe. You can cook creamy potato bacon and cheddar soup using 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Creamy potato Bacon and Cheddar soup:
- Take 8 each potato
- Provide 1 red onon
- Prepare 1 stick celery
- Prepare 1 each carrott
- Get 5 each cooked bacon
- Take 1 lb cheddar cheese
- Get 1/2 gallon chicken stock
- Prepare 1 salt and peper
Steps to make Creamy potato Bacon and Cheddar soup:
- Bake off all the potatoes
- cool bake potatoes
- in food processor blend down carrots, onions and cerlery and add to soup pot on low heat
- cook down Bacon to crispy
- Peel potatoes and blend until smooth. then add to pot.
- add chicken stock and stir.
- once soup is hot add Cheddar cheese and stir in
- add salt and pepper to taste.
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