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We hope you got insight from reading it, now let’s go back to nsala soup(white soup) with cat fish & beef ππ recipe. To make nsala soup(white soup) with cat fish & beef ππ you need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Nsala soup(white soup) with cat fish & beef ππ:
- Use 1 small sized fresh cat fish
- Provide 10 pieces beef
- You need 5 balls of Yellow pepper
- Take 5 balls of red pepper
- Use 1 handful crayfish
- Take 1 stock cube
- Use leaf Utazi
- You need Yam for thickening
- Provide to taste Salt
Instructions to make Nsala soup(white soup) with cat fish & beef ππ:
- Season your fish and beef with salt and seasoning cube. Set on fire and allow to cook for about 5mins. Remove the the fish and set aside
- Peel, wash and cook your yam till tender and pound in a mota. Blend your peppers with crayfish and pour in the pot on fire. Leave to simmer for about 3 minutes and cut your pounded yam into lumps into pot. Cover and allow it to dissolve.
- Return your fish into the pot and cover to cook for another 2 to 3mins. Add your sliced utazi leaf,allow to simmer for another 1min. Your soup is ready!
- Enjoy your nsala soup with correct akpu πππor any swallow of your choice.. But Na akpu go go well for this Biko πππ
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