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Palak chana dal kofta curry
Palak chana dal kofta curry

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We hope you got benefit from reading it, now let’s go back to palak chana dal kofta curry recipe. To cook palak chana dal kofta curry you need 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Palak chana dal kofta curry:
  1. Prepare 2 bunch palak chopped
  2. You need 1 bowl socked chana dal
  3. Use 2 green chilli
  4. Take 4-5 garlic
  5. Use 1 piece ginger
  6. Take to taste Salt
  7. Get 1/2 red chilli powder
  8. Get Oil for fry
  9. You need 1 bowl chana flour
  10. Get For gravy
  11. Take 2 spoon oil
  12. Prepare 1/4 spoon jeera
  13. Provide Pinch hing
  14. You need 1 onion chopped
  15. You need 2 tomato paste
  16. Provide 1 spoon red chilli powder
  17. You need 1/2 spoon yellow powder
  18. Prepare 1 daniya jeera powder
  19. Provide to taste Salt
  20. Get Water
Instructions to make Palak chana dal kofta curry:
  1. Take grinder jar put chana dal,garlic, green chilli, ginger make a corsely paste.
  2. Take a bowl add chopped palak, chana dal mixer, besan,salt,red chilli and mix well with little water.
  3. Heat the oil for fry,make medium size ball from out of mixer and put in oil until golden brown. Step:4…take pan add 2 spoon oil to make it hot, put jeera, hing chopped onion saute well, until become soft add tomato paste and mix well,after some time oil will come out,add all dry masala mix well, add 1 glass water and let it boil completely…… serving time put kofta in plate and cover with hot gravy….

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