Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Egg-Drop Soup with Tofu (Tamagotoji) recipe here. We also have wide variety of recipes to try.
Before you jump to Egg-Drop Soup with Tofu (Tamagotoji) recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
Everybody has heard the saying “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is something that many people live by and they also make certain their children are eating at least one apple a day. This specific thought can be observed in country’s all around the world and individuals follow it as gospel with out ever finding out why they should eat an apple a day. You will be delighted to know that we have completed a little research, and we are going to tell you why this is thought to be a miracle fruit.
You’ve always been told to make sure that you are eating your vegetables and fruits so you get your vitamins, but apples have been at the top of the list. You will find that the vitamins and minerals that you will get in apples can be quite beneficial for your health.. On the subject of the minerals that are generally in apples you will find, potassium, calcium and zinc just to mention a few. Naturally vitamins are also essential for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
I hope I have revealed some information that revealed why apples are so good for you. In this post we just covered several of the benefits of eating an apple a day. Should you look and ask around, you will come to see that the benefits can seem limitless. I am hoping that the next time you go to the supermarket you wind up getting plenty of apples. It can definitely help your overall health for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to egg-drop soup with tofu (tamagotoji) recipe. To cook egg-drop soup with tofu (tamagotoji) you only need 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Egg-Drop Soup with Tofu (Tamagotoji):
- Get 200 g tofu (cut into bite sized pieces)
- Provide 1/2 onion (cut into 7mm slices)
- You need Sauce:
- Get * 1 tbsp soy souce
- Provide * 1 tbsp sake
- Get * 1 tbsp mirin
- Get * 1 tbsp sugar
- Use * 50ml dashi
- You need 2 beaten eggs
- Use potato starch
- Get 1 1/2 tbsp vegetable oil
- Get 1/2 tbsp sesame oil
- Use 1 bunch mizuna (potherb mustard) for topping
Steps to make Egg-Drop Soup with Tofu (Tamagotoji):
- Dust the tofu with potato starch, shake off excess. Heat the vegetable oil in a pan, put tofu in it and fry until crisp over medium heat. Add onion and stir fry until cooked.
- Pour in the sauce (*) and cook for 2~3 mins over medium heat.
- Pour in the beaten egg and mizuna and cook with a lid. To finish it off, pour sesame oil from the edge of the pan to inside of it. Turn off the heat when becomes desired hardness of the eggs. (adjust the hardness of the egg with the remaining heat)
If you find this Egg-Drop Soup with Tofu (Tamagotoji) recipe helpful please share it to your close friends or family, thank you and good luck.
