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Before you jump to Tortellini in Mushroom Cream Sauce recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Now and then, though, you definitely do not need to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you’re on your way home and finish the day. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food places are attempting to make their menus healthier now. Here is how you can find healthy food choices at the drive through.
Pick out a drive through with a restaurant which is known for catering to people with healthier palates. Arby’s for example, doesn’t offer burgers. Instead, your choices include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not everything is McDonalds using its deep fried chicken parts and other terribly bad items.
Logic claims that one of the best ways to stay balanced is to sidestep the drive through and never eat fast food. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, letting someone else cook dinner is just what you require. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to tortellini in mushroom cream sauce recipe. To make tortellini in mushroom cream sauce you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Tortellini in Mushroom Cream Sauce:
- You need 1 package fresh tortellini. mine was garlic and cheese stuffed
- Take 1/2 lb meat. brisket or beef tips preferably
- You need 1/3 pkg Lipton's mushroom onion soup mix
- Provide 1 cup heavy cream
- Prepare 3 garlic cloves minced
- You need 1/2 shallot minced
- Use 1/4 cup beef broth
- Use 2 tbsp butter
- Prepare salt and pepper
Steps to make Tortellini in Mushroom Cream Sauce:
- Boil your tortellini per package instructions
- In a skillet add butter, once melted add shallot and garlic. Cook about 3 mins, careful not to burn garlic
- Turn heat to low and add heavy cream to shallot and garlic, whisk a few mins then add beef, soup mix, salt and pepper. Let sauce thicken a bit, keep whisking about 2 mins
- Add beef broth to thin your sauce. Keep heat on low and cover. Cook 5 min
- Serve over your tortellini.. and BAM! Stick to your ribs, hearty meal!
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