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Before you jump to Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really very true. Now and then, though, you definitely do not need to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you’re on your way home and end the day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.

Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Today the vast majority of the most popular fast food franchises have enhanced their offerings. Now plenty of them provide salads. Chili can be another option. Baked potatoes can even be purchased. You can make fruit. There are plenty of wholesome options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal out of side dishes. When you choose to do this you are able to keep your fat content and also calorie counts low.

Standard logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let other people create your dinner. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to tomato cream soup/sup krim tomat ala turki (ibu mertua)/domatesli corbasi recipe. To make tomato cream soup/sup krim tomat ala turki (ibu mertua)/domatesli corbasi you need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi:

1. You need 3-4 tomatoes 🍅 (according to the size, if it's big 3 is enough)
2. Use 2 tbsp butter
3. Take 2 tbsp flour
4. You need 3 tbsp şehriye (vermicelli)
5. Use 3 tsp tomato paste
6. Take 2 cloves garlic 🧄
7. Use 3 cups chicken broth
8. You need Mozzarella cheese for the topping
9. Provide 1 cup water
10. Get 2 tsp salt

Instructions to make Tomato Cream Soup/Sup Krim Tomat ala Turki (Ibu Mertua)/Domatesli Corbasi:

1. Wash the tomatoes, peel it and grate or blend the tomatoes, keep aside. /Cuci tomat, kupas dan parut atau blender tomat, sisihkan.
2. Prepare the saucepan, heat it, and add the butter. Once the butter is melt add the şehriye/vermicelli (sometimes, when I don't have it, I cracked the spaghetti into small pieces and used it), stir it till the vermicelli brown./Siapkan panci, panaskan, dan tambahkan mentega. Setelah mentega meleleh tambahkan şehriye/vermicelli (kadang, jika saya tidak memilikinya, saya memecahkan spageti menjadi potongan-potongan kecil dan menggunakannya), aduk sampai bihun berwarna coklat.
3. Lower the fire, add the flour. Stir it gently for around five minutes. Then add crushed tomatoes, tomato paste, and continue to stir it, till it becomes like porridge, then add a cup of water. /Kecilkan api, tambahkan tepung. Aduk perlahan selama sekitar lima menit. Kemudian tambahkan tomat yang sudah dihancurkan, tomat paste dan terus diaduk hingga menjadi seperti bubur, lalu tambahkan secangkir air. 1. Keep stirring it until the batter is boiling. Once it is cooked and popping up the batter, add the chicken broth, and smashed or grated garlic. /Aduk terus sampai adonan mendidih. Setelah matang dan adonan muncul, tambahkan kaldu ayam dan bawang putih tumbuk atau parut. 1. Keep stirring it until it cooks. Pour it in the bowl, put the cheese for the topping, and serve it with or without bread./Aduk terus sampai matang. Tuang ke dalam mangkuk, taruh keju sebagai topping, dan sajikan dengan / tanpa roti. - - Bon Appetit! Selamat makan!

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