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Before you jump to Chicken veg soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial For Your Health.
I am sure you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? This is something which many individuals live by and they also ensure their children are eating at least one apple a day. You will even find that folks in other country’s also stick to this simple rule and they don’t even know why. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.
Your heart is an additional thing which really can be helped when you eat apples. With all the ingredients that you will find in apples, which includes fiber, they work together to help your heart health. Another one of the added benefits apples can give you is that it can help you to lower your cholesterol, and you also have to know that this also helps your heart. The skin of the apple is where a lot of the healthy vitamins and minerals can be located in an apple. The reason why I point this out is because many people will peel an apple before eating it and that is actually a very bad thing as you are getting rid of a lot of the nutritional value.
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We hope you got benefit from reading it, now let’s go back to chicken veg soup recipe. To cook chicken veg soup you need 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Chicken veg soup:
- Prepare Chicken breasts
- Use Carrots (shredded)
- Get Onions (big diced)
- Prepare Cumin
- Use Black pepper
- Use Ginger
- You need Scotch bonnet
- You need Fivee oriental spice
- Get Oil
- Take Salt
- Provide Garlic
- Take Ketchup
- Get Mustard
- Provide Chicken stock
- Provide Dark soy sauce
- Get Seasoning powder (maggi)
Instructions to make Chicken veg soup:
- Dice your carrots, chicken (into cubes)and onions firstly and keep it aside
- Make your ginger garlic paste and blend or grate your scotch bonnet
- In a medium size pan heat up oil and add the chicken breast with some ginger garlic paste, onions and scotch bonnet and stir in for some secs
- Add the all the spices, soy sauce and carrots
- Then lastly add a little ketchup and mustard with some chicken stock and allow it to cook for 5 mins on a low heat
- Tadaa…
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