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Simple Sweet N' Sour Pork
Simple Sweet N' Sour Pork

Before you jump to Simple Sweet N' Sour Pork recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages For Your Health.

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We hope you got insight from reading it, now let’s go back to simple sweet n' sour pork recipe. To make simple sweet n' sour pork you need 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Simple Sweet N' Sour Pork:
  1. Prepare 200 grams Pork
  2. Provide 1/2 medium Onion
  3. You need 1/4 Carrot
  4. Get 4 Green pepper
  5. Take 1 enough to coat the meat Katakuriko
  6. Prepare 2 tbsp ☆Vinegar
  7. You need 2 tbsp ☆ Usukuchi soy sauce
  8. Take 2 tbsp ☆Sugar
  9. Get 2 tbsp ☆Ketchup
  10. You need 50 ml ☆Water
  11. Use 1/2 tsp ☆Chinese soup stock
  12. Provide 1 tsp ☆Katakuriko
  13. Use 2 tbsp ◎ Usukuchi soy sauce
  14. Provide 2 tbsp ◎Sake
  15. Prepare 1 ◎Grated ginger
  16. Take 1 Sesame oil (for stir frying)
Steps to make Simple Sweet N' Sour Pork:
  1. Macerate the meat in ◎ soy sauce, sake, and ginger for about 20 minutes.
  2. Drain the flavoring sauce from the meat in step 1, coat in katakuriko, and deep fry.
  3. Cut onions, carrots, and green peppers into easy-to-eat pieces. Caution: Since you are sautéing the vegetables, they will be difficult to cook through if you cut too big.
  4. Add sesame oil to a pan, and saute the vegetables from Step 3.
  5. Combine the ☆ ingredients.
  6. Add the mixed ☆ after the vegetables have been sautéed (the katakuriko will settle to the bottom of the bowl, so make sure to stir it well after adding it).
  7. Add the deep fried meat from Step 2 to Step 6, mix it together, and it is done.

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