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Before you jump to Cheddar Broccoli Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. Sometimes, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes almost all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from guilt about slipping on your diet. This is possible because lots of the popular fast food destinations are trying to make their menus better now. Here is the way to eat healthy when you hit the drive through.
Focus on the sides. Not too long ago, the only real side dish item offered by a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have amplified their offerings. Now quite a few of them offer you salads. Chili is definitely a different selection. You can also get a baked potato. You can get fruit. There are many healthful options that do not consist of putting something deep fried into your body. When choosing your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you may keep your fat content and calorie counts low.
Standard logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else produce your dinner. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to cheddar broccoli soup recipe. You can cook cheddar broccoli soup using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cheddar Broccoli Soup:
- Get 4 small (about 3 1/2 cups) heads of broccoli (chopped)
- Provide 3 (about 2 cups) carrots (shredded)
- Provide 1 medium onion (sweet or white)
- Use 8 TBS unsalted butter
- Provide 1/2 c. All Purpose Flour
- Use 4 C Chicken or vegetable broth
- You need 4 C Half n Half
- Take 1/2 TSP nutmeg (ground)
- Take to taste Pepper-add
- Provide to taste Salt-add
- Use to taste Red pepper (ground or flake)- add
- Take 4 C Shredded Sharp Cheddar
- Use 1 Clove garlic-chopped (Optional)
- You need Bacon Bits or Pieces (For garnish-Optional)
Instructions to make Cheddar Broccoli Soup:
- Prep all ingredient. Chop broccoli (bite size,each piece should fit on a spoon). Finely chop onion & garlic (if adding). Shred carrots. Measure out flour and liquid ingredients. This will make cooking quicker.
- Start by heating butter in a pot on med-low heat.
- Once butter has melted, add onions and garlic until translucent.
- Add flour,stir. Let flour lightly brown. (If it doesnt brown you will have a very flour-ie taste to your soup).
- Once flour has browned,add your half n half.
- Let it come to a simmer on medium-low heat for about 10 minutes.
- Add chicken or vegetable broth and stir.
- Now, add carrots & broccoli and simmer for 15-20 minutes or until broccoli is tender.
- Turn heat to low. Add your seasonings-salt,pepper,red pepper flakes,and nutmeg. Stir.
- Stir in cheese and turn heat off. Let cheese melt and serve!
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