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Before you jump to Easy Beef & Vegetable soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But sometimes the last thing you wish to do is prepare a whole supper for yourself and your family. Sometimes all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully while you are at a fast food place.
Visit a drive through in a place that has made it a practice to supply healthier options to people. Arby’s as an example, is void of burgers. You could consume roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has made hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants usually do not stoop to the poor lows seen at McDonalds.
Basic sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let other people produce your dinner. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to easy beef & vegetable soup recipe. You can have easy beef & vegetable soup using 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Beef & Vegetable soup:
- Provide 700 grams ground lean beef
- Use 1/2 tsp garlic
- Provide 1/4 tsp cumin powder
- Prepare 1/4 tsp pepper
- You need 1/2 lemon, squeezed
- Get 1/2 lemon, zested
- Get 1/2 cup celery, chopped
- Get 100 grams can kidney beans, drained
- Take 1/2 head cabbage, chopped
- Take 1 cup red capsicum, roughly chopped
- Provide 2 large carrots, chopped
- You need 1 can tomatoes chopped
- Get 1 can water in empty tomato can
- Provide 1 liter of either vegetable or beef stock
- Take 1 chopped parsley for serving
Instructions to make Easy Beef & Vegetable soup:
- In a saucepan add a little oil and brown beef.
- Add all remaining ingredients except parsley; bring to the boil.
- Reduce heat and simmer. Cover for 1 hour. Garnish with parsley.
- Serve with crusty roll.
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