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Vegetable Beef Soup with Egg Dumplings
Vegetable Beef Soup with Egg Dumplings

Before you jump to Vegetable Beef Soup with Egg Dumplings recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually good advice. From time to time, though, the last thing you need is to have to prepare meals from scratch. Once in a while you need to pay a visit to the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by remorse about slipping on your diet. This is possible because an abundance of the popular fast food spots making the effort to make their menus healthier now. Here is how you can find healthy food at the drive through.

Focus on the sides. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Now just about all of the famous fast food places have broadened their menus. Now you can find several different salads. You can get chili. You may get a baked potato. You can get fruit. There are so many possibilities that you can choose that do not force you to ingest foods that have been deep fried. When choosing your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and escape commitment.

Standard logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through now and then. Every now and then, letting someone else cook dinner is just the thing you need. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to vegetable beef soup with egg dumplings recipe. To make vegetable beef soup with egg dumplings you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Vegetable Beef Soup with Egg Dumplings:
  1. Use 1 lb ground beef
  2. Use 2 cup shredded cabbage
  3. Take 4 cup or 32 oz chicken broth
  4. Provide 15 oz canned peas & carrots
  5. Prepare 1/4 tsp pepper
  6. Use 1/4 cup gluten-free biscuit mix
  7. Prepare 3 tbsp grated parmesan cheese
  8. Take 2 tsp parsley flakes or 1 tbsp fresh parsley
  9. Prepare 1/8 tsp ground nutmeg
  10. You need 1 egg
Steps to make Vegetable Beef Soup with Egg Dumplings:
  1. Cook & stir ground beef until golden brown; drain.
  2. Add cabbage, chicken broth, peas & carrots, & pepper.
  3. Heat to boiling. Reduce heat.
  4. Mix biscuit mix, parmesan cheese, parsley, nutmeg, & egg together in bowl. Then, drop teaspoonfuls onto soup.
  5. Simmer uncovered until dumplings are firm, about 10-15 minutes. Then it is ready to serve.

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