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Before you jump to Chana dal Rava Upma recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
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We hope you got benefit from reading it, now let’s go back to chana dal rava upma recipe. To cook chana dal rava upma you only need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Chana dal Rava Upma:
- Get 1 cup Rava-
- Prepare 1/2 cup Chana dal- soaked in water
- Use 1 Onion finely chopped
- Get 1 tsp Mustard seeds
- Provide as per taste Salt-
- Take -5-6 Curry leaves
- You need 3-4 spoons Oil -
- Prepare 1 tsp Coriander powder
- You need 1 tsp Garam masala
- Provide 1tsp Red chilli powder
Instructions to make Chana dal Rava Upma:
- Wash and soak Chana dal in water for 20 mints then boil in pressure cooker till tender. Strain and Keep aside.
- Take a pan add oil, mustard seeds and let it crackle. Add curry leaves and semolina and cook till the colour changes and aroma or roasting rava comes.
- Add above-mentioned spices and mix well and add Chana dal and mix well. Add water as required and keep stirring till the batter gathers and the pan leaves the sides.
- Transfer to a bowl and garnish with curry leaves. Serve hot with coconut chutney.
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