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Ogbono soup II
Ogbono soup II

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We hope you got benefit from reading it, now let’s go back to ogbono soup ii recipe. You can cook ogbono soup ii using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ogbono soup II:
  1. Use 1 cup Grinded ogbono seed
  2. You need Scotch bonnet Pepper
  3. Take 1 cup palm oil
  4. Get cubes Seasoning
  5. Take Beef
  6. Take Ponmo
  7. Provide Mushroom
  8. Use Dry fish
  9. Use leaf Ugwu
  10. Take Opehe/ locust beans
  11. Use Salt
Steps to make Ogbono soup II:
  1. Prepare your ingredients wash them thoroughly. Season and Cook the goat meat, ponmo and fish together. Cover and allow to cook for about 15minutes
  2. After 15mimutes pound the pepper and add to it add palm oil to the ogbono mix together this helps to free it from lumps add the opehe (locust beans) in the meat mixture.
  3. Pour the ogbono mixed with palm oil into the pot containing the goat meat. Mix it together and see how it thickens up check for seasoning and salt correct if necessary.
  4. Add the mushrooms and leave for about 7minutes add your ugwu leaves stir and allow to steam for 3-4 minutes and your soup is ready. Serve with swallow of choice.

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