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We hope you got benefit from reading it, now let’s go back to echorer guli kabab korma/ jackfruit kofta curry recipe. You can have echorer guli kabab korma/ jackfruit kofta curry using 18 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Echorer guli kabab korma/ jackfruit kofta curry:
- Take 1 kg Raw Jackfruit
- You need 4 piece Potato
- Provide 3(medium size) Onion-piece,cut into slices
- Prepare 2tsp Ginger paste
- Provide 2tsp Garlic paste
- Prepare 1piece Tomato
- Use 3piece Green chilli
- Prepare 3tsp Haldi /turmeric powder
- Use to taste Salt
- Use 2tsp Jeera powder
- You need 2 tsp Dhaniya poder
- Provide 2 tsp Red chilli powder
- Provide 2tsp Nutemung powder
- Take 2tsp Garam masala powder
- Take 1piece Tejpatta
- Provide 3-4 pieces Cloves
- Provide 4 pieces Cardamom
- Provide 2pieces Cinnamon sticks
Instructions to make Echorer guli kabab korma/ jackfruit kofta curry:
- Take a pan add oil and one by one add one sliced onion then add ginger garlic paste green chilli.mix it well add haldi powder,salt,Jeera powder,dhania powder,red chilli powder, nutemung powder and garam masala.mix it well.if require add little of water then mix it well until the oil saparates.Then add the boiled potatoes and mix it until the mixture become dry.
- First we have to make the guli kabab/Raw jackfruit kabab. Boiled potatoes and the jackfruit separately. Mash it and keep aside.
- Now the mixture is ready. Make the round shape balls from the mixture.
- Now take another pan and add oil to deep fry the raw jackfruit balls.
- Deep fry the jackfruit balls.Keep the jackfruit ball aside.
- Now prepare the curry.For that take a pan add oil,add whole garam masalas,tezpatta then add remaining onion(sliced),add ginger garlic paste mix it well then add sliced tomato.mix it well.add haldi powder,salt,Jeera powder, dhaniya powder chilli powder nut meg powder.mix it well until oil separates.add slit green chilies.add water and put the lid keep it for 5 minutes. Add the kofta/ kabab.add garam masala,mix it.
- Echorer guli kabab is ready to serve.
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