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The ingredients needed to make Green Mutton Curry With Lacha Paratha:
- Provide 1/2 kg mutton
- You need 1 onion- chopped finely
- Prepare 3 tbsp ghee
- Use to taste salt
- You need juice of a 1/2 lime
- You need for Masala
- You need 1 bunch coriander leaves
- Prepare 1 big onion
- You need 4-5 green chillies
- Provide 2 long red chillis
- Prepare 1 inch piece ginger
- Get 6 flakes garlic
- Use 8-10 peppercorns
- Prepare 4 cloves
- Take 2 bit cinnamon (dalchini)
- Get 2 cardamoms
- Provide 1/2 tsp khus khus/cashewnut powder
Steps to make Green Mutton Curry With Lacha Paratha:
- Grind all the masala ingredients 1 bunch coriander leaves - 1 big onion - 4-5 green chillies - 2 long red chillies - 1 inch piece ginger - 6 flakes garlic - 8-10 peppercorns - 4 cloves - 2 bit cinnamon (dalchini) - 2 cardamoms - 1/2 tsp khus khus/cashewnut powder - 1 tsp aniseed together to a fine paste.
- Keep ghee in a vessel(cooker) and fry the onion till brown.
- Add the masala and fry well.
- Add the mutton, salt, 1 cup water and cook until done.
- Add lime juice and simmer for 5 minutes. Then remove from fire.
- Serve hot.
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