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Before you jump to Pho (special beef noodle soup) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Sometimes, though, the last thing you choose is to have to cook meals from scratch. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because most famous fast food restaurants on the market are trying to “healthy up” their choices. Here is the way to find healthy food choices at the drive through.
Pick out a drive through at a restaurant that’s known for catering to people with healthy palates. Arby’s by way of example, does not serve burgers. You could have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has made hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Fundamental sense states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the best thing is to let other people produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to pho (special beef noodle soup) recipe. To cook pho (special beef noodle soup) you need 23 ingredients and 12 steps. Here is how you do that.
The ingredients needed to cook Pho (special beef noodle soup):
- Prepare 1 SOUP BASE
- You need 3 star anise
- Get 1 tsp cloves
- Get 1 stick cinnamon
- Provide 2 medium onions
- You need 4 crushed garlic
- Prepare 1 tbsp black pepper corn
- Provide 2 tsp salt
- Take 2 tbsp sugar
- Take 1 pinch msg (optional )
- Take 1 dash fish sauce
- Get 1 1/2 kg beef bone (still a bit of meat on & fat)
- Take 2 packages beef balls
- Take 400 grams topside beef
- Provide 300 grams beef tendons
- Use 200 grams honeycomb tripe
- Get 2 packages rice noodles (dry or wet)
- You need 1 vietnamese mints
- Get 1 shallots
- Get 1 hoi sin sauce
- Take 1 bean spout
- Provide 1 chillies
- Use 1 chilli sauce
Instructions to make Pho (special beef noodle soup):
- place beef bones, star anise, black pepper corn, cloves, salt, sugar, cinnamon, onions, msg and a dash of oil in a large pot add cold water turn stove to high until boiled turn down heat cook beef balls and set aside cook for 6 hours skim the broth regular and top up broth (cold water)
- meanwhile clean tendons & tripe rub salt on it put in a second pot add water and boil for 4 hours change water every hour until soft then set it aside to cool down
- ZZZZZZ zzzzzz ZZZZZZZ 6 HOURS PAST
- broth almost ready
- broth level should be 1/4 down top up with cold water taste broth it may need more seasoning bring it back to a boil and turn off
- cook rice noodles set aside
- slice topside beef(against the grain), onions thinly chop vietnamese mints and shallots set aside
- chop tendons into chunks thinly sliced tripe set aside
- almost there place serving noodles in a bowl add raw sliced beef in and onions (sliced)
- add some broth in a small pot put in some tripe and tendons boil it (super hot) then pour it in the bowl the sliced beef well cook
- add to the bowl with vietnamese mints and shallots serve with fish sauce and chilli, hoi sin sauce and chilli sauce on the side
- enjoy
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