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Before you jump to Authentic Mapo Tofu recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good guidance. Sometimes, though, the last thing you need is to have to prepare meals from scratch. Sometimes you just wish to go to the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because most of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthy and balanced when you reach the drive through.
Aim toward the side dishes. It wasn’t that long ago that French Fries were your only side dish choice at a restaurant. Now just about all of the popular fast food places have broadened their menus. Now lots of them provide salads. You may also pick out Chili. Baked potatoes may also be purchased. Fruit is usually offered. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you get your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you do this you can keep your fat content as well as your calorie counts low.
Common logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to authentic mapo tofu recipe. To make authentic mapo tofu you only need 18 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Authentic Mapo Tofu:
- Take 450 grams Tofu (firm or silken)
- Provide 1/2 Japanese leek
- Provide 150 grams Minced pork
- Take 1 tsp ★Soy sauce
- You need 1 tbsp ★Tianmianjiang
- Provide 1 tbsp ☆Vegetable oil
- You need 1 tbsp ☆Doubanjiang
- Get 200 ml ◎Water
- Prepare 2 tsp ◎Chicken soup stock granules
- Use 1 tbsp ◎Soy sauce
- Prepare 1 tbsp ◎Sugar
- Provide 1/2 tbsp ◎Tianmianjiang
- Prepare 1/2 tsp ◎Miso
- Use 1/2 tsp ◎Gochujang
- Take 1 tbsp ●Katakuriko
- You need 2 tbsp ●Water
- Provide 1/2 to 1 tablespoon Ra-yu (optional)
- Prepare 1 Sichuan pepper (optional)
Instructions to make Authentic Mapo Tofu:
- Mince the Japanese leek, referring to this recipe here: https://cookpad.com/en/recipes/171290-so-addicting-how-to-mince-a-leek Combine the ◎ ingredients. Mix the ● ingredients for the katakuriko slurry.
- Heat sesame oil (about 1 tablespoon) in a pan. Add the minced pork and stir well. Then, stir in the seasonings and mix thoroughly.
- Transfer the cooked mince to a plate. Next, cook the diced tofu in water on the lowest heat setting. Turn off the heat before it comes to a boil.
- Heat the pan and add the ingredients. Cook over medium heat until aromatic.
- Next, add the ◎ ingredients.
- Return the cooked minced meat to the pan and bring to a boil.
- Once boiled, add the cooked tofu. Simmer for about 1 minute.
- Turning the heat high, add the Japanese leek and katakuriko slurry. Stir gently to thicken. Stir in ra-yu if you like and serve.
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