So that you may be making ready Mutton curry recipes for your loved ones however this tips may be helpful.
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Mutton curry
Mutton curry

Before you jump to Mutton curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

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There are tons of foods that you can include in your diet that will be good for your body. The truth is that each of the foods that we’ve mentioned here can help your body in many ways. They are essentially great, however, for promoting a healthy heart. Begin incorporating these healthy foods in your diet each day. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to mutton curry recipe. To make mutton curry you only need 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Mutton curry:
  1. Prepare 2 teaspoons Turmeric powder
  2. Take 700 grams Mutton
  3. You need 1 tablespoon Garlic paste
  4. Prepare 2 tablespoons Ginger paste
  5. Provide 2 teaspoons Green chilli paste
  6. Use 5 tablespoons Onion finely chopped
  7. Use as per taste Salt to taste
  8. Take 1 teaspoon Garam mashala powder
  9. Get 2 teaspoons Kashmiri chilli powder
  10. Take 2 Bay leaves
  11. Provide 1/2 teaspoon Sugar
  12. You need 1 teaspoon Ghee
  13. Get 3 tablespoons Oil
  14. Use 3 tablespoons Tomato chopped
  15. Prepare 2 Potatoes
  16. Use 2-3 cardamoms
  17. Get 3-4 black pepper corns
Steps to make Mutton curry:
  1. At first we need to clean the mutton properly then take a big bowl,pour into the mutton for marination,then add one tablespoon oil, one teaspoon Salt, one teaspoon Turmeric powder, one tablespoon ginger paste, 2 tablespoon chopped onion, then mix it with the mutton and rest for 20 minutes.
  2. Now cut potato into big pieces then fry it lightly.
  3. Now take a pan then pour 2 tablespoons oil then add half teasspoon sugar, bay leaves, half inch cardamom, 3 to 4 pieces black pepper when the sugar will melt and turn into red colour then pour into 1 tablespoon garlic paste then add 3 tablespoons chopped onion.
  4. Fry it well until it turns into brown colour, then pour 1 tablespoon ginger paste then add salt to taste, turmeric powder one teaspoon, 2 tablespoon chopped tomatoes, green chilli paste then saute it well then add the Kashmiri chilli powder.
  5. Now pour into the whole marinated mutton,mix it well then cover it with the help of a lid in low flame and stir it part by part.when the gravy turns dry.Then add the fried potatoes mix it well.
  6. Then take a pressure cooker then pour into the whole mutton, potatoes. Then add some water according to you and cover it and cook it,after 2 to 3 whistlesTurn off the gas oven.
  7. Then take few minutes rest the cooker then open it last add garam masala powder and ghee.Now it ready to serve and eat,tasty mutton curry gravy.

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