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We hope you got benefit from reading it, now let’s go back to slow smoke ribs recipe. To cook slow smoke ribs you only need 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Slow smoke ribs:
- You need 1 babyback pork ribs
- Use 1 cup bbq sauce of choice
- Prepare 1/4 cup mustard
- Take 1/4 cup season all salt
- Prepare 8 tbsp sugar
- Use 6 tbsp garlic powder
- Get 2 tbsp fresh black pepper
- Prepare 2 tbsp salt
Steps to make Slow smoke ribs:
- Sm. Wood chips of choice over fire in any pit, i use metal rnd. Cake pan
- Peel membrane from bottom of rack (very imp.)
- Pat ribs dry with pap.twl. rub with mustard all over
- Mix dry ing. In cup, sprinkle over ribs entirely and pat
- Place ribs away from direct fire on pit and keep at 250 to 300°F for 3 hrs.
- Pull from pit, baste heavy with sauce, foil wrap well, back in pit or oven at same temp for 2 hrs.
- Pull, unwrap, baste heavy, back in PIT for 1 hr.
- Pull and serve, be careful pulling they will be tender
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