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There are lots of foods that you can consume that are great for your body. It’s true that every food mentioned in this article can help your body in many ways. They are essentially wonderful, though, for improving your heart health. Try introducing these foods into your diet every day. Your heart will thank you for it!
We hope you got benefit from reading it, now let’s go back to sig's baked camenbert with plum and red onion relish recipe. To cook sig's baked camenbert with plum and red onion relish you need 4 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Sig's Baked Camenbert with Plum and Red Onion Relish:
- Take 2 small camembert in wooden boxes for baking
- Get 2 teaspoons plumbutter (I used homemade)
- Get 2 tablespoons red onion relish
- Use 4 fresh plums
Steps to make Sig's Baked Camenbert with Plum and Red Onion Relish:
- Preheat oven 200 °C.Ensure camembert is room temperature. Unwrap and put them back into wooden box. Make sure you put flat side as the bottom in box. Make cross cut in top of cheeses. Cook in oven for 10 min. Spoon plum jam and onion relish together, mix. Remove cheese from oven, carefully fold back the four sides of each cheese, add 2 tsp of plum/relish mix into each cheese, bake for further 10 min.
- Enjoy with chips or crusty bread.
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