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Before you jump to Quick Xiaolongbao recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. But sometimes the last thing you wish to do is make a whole meal for yourself and your family. Sometimes just about all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. You are able to do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to eat healthfully when you visit the drive through.
Choose water, juice or perhaps milk as a drink. When you sip a big soft drink you are adding too much empty calories to your day. Usually a single serving of soft drinks is merely eight ounces big. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. Most fast food soft drinks are a minimum of twenty ounces huge. Thirty ounces, however, is a lot more common. Choosing a soda pop as your beverage increases your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or perhaps standard water.
Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to quick xiaolongbao recipe. To make quick xiaolongbao you only need 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Quick Xiaolongbao:
- Prepare 100 grams Ground pork
- Take 1/3 Japanese leek
- Use 1 Ginger juice
- Provide 1 Store-bought coffee jelly
- You need 8 pieces Gyoza dumpling skins
- Provide (The list below are the ingredients that I added to the original recipe)
- Get 1 Salt and pepper
- Use 1/4 Onion
- Provide 2/3 tbsp Chinese soup stock
- Prepare 1 tbsp Soy sauce
- You need 1 Oyster sauce
Steps to make Quick Xiaolongbao:
- Chop the Japanese leek and onion finely. Add all the ingredients into a plastic bag and mix well.
- Place a piece of gyoza skin into a bento divider cup and add an adequate amount of filling from Step 1 into it.
- I learned that you can wrap it easily by folding the edges of the cup together. I did it however, with my hand, so they look like "gyoza" rather than xiaolongbao.
- The TV program introduced a way to steam with a kettle if you don't own a steamer. I steamed in a pot as usual since the kettle-method seems a little dangerous.
- If you don't have a steamer, use a pot with a lid that is slightly bigger than a flat sieve. Place a small bowl in the pot, add some water and bring it to a boil, then place the sieve with xiaolongbao dumplings on top.
- Leave some space in between the xiaolongbao, steam them for about 5 minutes and it is done.
- Though the TV program was not serving it with any sauce, I served mine with garlic soy sauce.
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