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Before you jump to Mike's Steamy Asian Chicken & Dumpling Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Once in a while, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This may be possible because plenty of the popular fast food spots making the effort to make their menus healthier now. Here is how one can find healthy food at the drive through.

Pick out a drive through with a restaurant which is known for catering to people with healthier palates. Arby’s for example, is void of burgers. You can have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has served hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.

Fundamental reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just the thing you need. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to mike's steamy asian chicken & dumpling soup recipe. You can cook mike's steamy asian chicken & dumpling soup using 33 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:

1. Provide ● For The Chicken Stock
2. Provide 1 Whole Rotisserie Chicken Carcass [shreaded]
3. Get 3 Boxes Chicken Broth [+ water]
4. Get 1 tbsp Maggi Chicken Bullion
5. Prepare 2 tbsp Black Pepper Corn
6. Get 1 LG White Onion [chopped]
7. Get 1 Cup Fresh Carrots [chopped]
8. You need 1 Cup Fresh Celery [chopped]
9. Take 2 tbsp Whole Pepper Corns
10. Provide 8 Cloves Fresh Garlic [left whole]
11. Provide ● For The Vegetables & Seasonings [all to taste]
12. Use Chinese 5 Spice
13. Get Minced Garlic
14. Get Minced Lemongrass
15. Use Chives [chopped]
16. Prepare Fresh Ginger [diced]
17. Take Leaves Thai Basil
18. Use Thai Chilies [chopped]
19. Prepare Leaves Cilantro
20. Provide Jalapeños [chopped]
21. Get Soy Sauce
22. Prepare Water Chestnuts [chopped]
23. Use Bamboo Shoots [chopped]
24. Take Lime Juice [+ wedges for serving]
25. Get Fish Sauce
26. You need Coconut Milk [optional]
27. Get Sliced Cabbage
28. Provide Sushi Nori  [crumbled]
29. You need Szechuan Ginger Salt
30. Prepare Szechuan Dried Pepper Corns
31. Provide Thick Sliced Mushrooms [shiitake or others]
32. Use ● For The Dumplings
33. Prepare 1 Box Small Asian Chicken & Vegetable Dumplings [de-thawed]

Steps to make Mike's Steamy Asian Chicken & Dumpling Soup:

1. Start with a 2 pound Rotisserie chicken.
2. Shread meat and reserve chicken carcass.
3. Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid.
4. Simmer broth for 6 hours - adding water as needed to create your stock.
5. Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer.
6. Szechuan Ginger Salt and Szechuan Peppers pictured.
7. Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured.
8. Sushi Nori pictured.
9. Fresh Thai Basil pictured.
10. Cabbage and mushrooms pictured.
11. Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes.
12. Asian Chicken & Vegetable Dumplings pictured.
13. Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked.
14. Fresh baked Baguette Bread pictured.
15. This soup makes for great stormy day work lunches too.
16. Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!

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