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We hope you got benefit from reading it, now let’s go back to oats tomato khichdi recipe. To cook oats tomato khichdi you need 16 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Oats Tomato Khichdi:
- Use 1 cup roasted Oats
- Prepare 1 cup chopped vegetables - beans, carrots, peas, cauliflower
- Provide 1 small potato chopped
- Prepare 1 chopped onion
- Take 1 tsp grated ginger
- Use 2 green chillies
- Provide 2 big tomato chopped
- Take 2 tbsp oil
- You need 1 tbsp ghee
- Use Curry leaves (few)
- Prepare 1 tsp cumin seeds
- Get 1 tsp sugar
- You need to taste Salt
- Get 1 pinch Asafoetida
- Use Mint leaves and lemon for garnish
- Get 2 1/2 cup water
Steps to make Oats Tomato Khichdi:
- Dry roast the Oats for 2 minutes.
- Heat oil in a kadai. Then add chopped onion, ginger, cumin seeds stir it continuously, then add curry leaves, Asafoetida and chopped tomato, add salt to taste, cook it. Then add chopped vegetables, cover and cook until tender on low flame.
- Then pour the water, now keep the flame high, till it reaches boiling point then add oats and ghee mix well cook for about another 3 minutes. Decorate with mint leaves and lemon. Serve hot with tomato sauce.
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