Hey everyone, welcome to my recipe page, looking for the perfect Vegetarian Pho (Vietnamese Noodle Soup) recipe? look no further! We provide you only the best Vegetarian Pho (Vietnamese Noodle Soup) recipe here. We also have wide variety of recipes to try.

Vegetarian Pho (Vietnamese Noodle Soup)
Vegetarian Pho (Vietnamese Noodle Soup)

Before you jump to Vegetarian Pho (Vietnamese Noodle Soup) recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good With Regard To Your Health.

More than likely you have heard that you should be eating an apple a day but did you ever wonder why this is actually important? Many individuals have lived with this philosophy for many years, and they additionally pass this on to their children. This concept is known all over the world and individuals just take it as fact without knowing if this is actually true. You will be delighted to know that we have completed a little research, and we are going to tell you why this is regarded as a miracle fruit.

More than likely you know that fruits and vegetables will give you many of the vitamins you need to have to stay healthy, and apples are commonly the item that most people have in their houses, but why? Well lets check out the vitamins and minerals that you could find in just one apple. On the subject of the particular minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. And you will also find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.

I hope I have revealed some good information that revealed why apples are so good. In this post we just discussed some of the benefits of eating an apple a day. You’ll be able to locate many more benefits regarding your health in relation to apples. When you go shopping again, don’t forget to purchase quite a few apples, their in the produce isle. These apples can certainly end up helping you to live a longer and healthier life.

We hope you got benefit from reading it, now let’s go back to vegetarian pho (vietnamese noodle soup) recipe. To make vegetarian pho (vietnamese noodle soup) you need 22 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Vegetarian Pho (Vietnamese Noodle Soup):
  1. Get cinnamon sticks, broken up
  2. Take star anise
  3. Use coriander seeds
  4. You need cloves
  5. Prepare large onion, peeled and chopped
  6. Prepare piece ginger, finely chopped
  7. Get large carrot, peeled and cubed
  8. Get sliced shitake mushrooms (or button mushrooms)
  9. Take green chilies/jalapenos slit (according to your taste)
  10. Prepare water (or half vegetable broth and half water)
  11. Take soy sauce
  12. Prepare rice noodles (or any other noodles your prefer)
  13. Get oil
  14. Provide Salt
  15. Take For garnishing or topping:
  16. Provide Mung bean sprouts
  17. Use baby spinach leaves
  18. Provide Chopped green onions or scallions
  19. Use Chopped coriander Leaves
  20. Use Lemon or lime wedges
  21. Take Hot chilli sauce (Sriracha or any chilli garlic sauce)
  22. Prepare Chopped jalapenos
Steps to make Vegetarian Pho (Vietnamese Noodle Soup):
  1. In a large saucepan, dry roast coriander seeds, cloves, star anise and cinnamon sticks on medium heat until lightly toasted; do not char or burn.
  2. In another large deep pot, heat 2 to 3 tbsp of oil and once hot, stir in chopped onions and ginger. Char on medium high heat until lightly browned.
  3. Add the toasted spices, carrots and fry again for a few seconds.
  4. Stir in sliced shiitake mushrooms (or button mushrooms if using) and saute for a few seconds on high.
  5. Add water (or a mix of broth and water) and bring to a boil. Add soy sauce, green chilies, salt to taste, mix and simmer covered for about 30 minutes for all the flavors to blend.
  6. Meanwhile, prepare all the toppings or garnishes, along with cooking the noodles according to package directions. Keep aside. - After 30 minutes, strain the whole mixture using a strainer or colander and keep the broth hot and ready. Taste and add salt if needed. I have added the carrots back into the strained broth for texture and extra fiber!
  7. Divide the broth into large soup bowls, add toppings of your choice; noodles, spinach, green onions, cilantro, sprouts etc. and serve with a spoon and chopsticks! A squeeze of lime or lemon juice and heavenly vegetarian pho from the land of Vietnam is ready to be enjoyed in your own home! #Soup.
  8. If needed, you can stir in chilli sauce according to your taste for extra heat and spice; just a little in each bowl! This is totally optional. - Enjoy!!
  9. Other additional toppings are tofu or paneer (Indian cottage cheese), sprigs of fresh mint, etc. - Store extra broth in the refrigerator and enjoy fresh soup with toppings anytime. #Wintersoup.

If you find this Vegetarian Pho (Vietnamese Noodle Soup) recipe valuable please share it to your good friends or family, thank you and good luck.