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Chole Aloo tikki
Chole Aloo tikki

Before you jump to Chole Aloo tikki recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

You already know that the body requires a heart that is strong and healthy. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already are aware that regular exercise and a healthy lifestyle are important in terms of the overall health of your heart. However, are you aware that there are a number of foods that have been found to help you improve your heart health? If you are interested to know which foods you should be eating to improve your heart health, keep reading.

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There are a whole lot of foods that you can consume that will be great for your body. To be sure, the foods discussed in this article can help your body in all sorts of ways. They are especially great, though, for promoting a healthy heart. Begin consuming these health food on a regular basis. Your heart will be a lot heartier if you do!

We hope you got insight from reading it, now let’s go back to chole aloo tikki recipe. You can have chole aloo tikki using 36 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Chole Aloo tikki:
  1. Get 8 boiled potatoes,
  2. Prepare 1 cup chole,
  3. Provide 2 chopped onion
  4. Provide 1 tomato,
  5. Provide For tadka -
  6. Prepare 2 tbsp oil,
  7. Get 1 tsp mustard seed,
  8. You need 6-7 curry leaves,
  9. Get 1 pinch hing
  10. Take 200 gm sev
  11. Provide 1 ,chopped onion,
  12. Provide as required coriander leaves,
  13. Use 10-12 cloves garlic
  14. Use 1 tbsp crushed chillies,
  15. Use 1 tsp red chilli
  16. Provide 1 tsp turmeric powder
  17. You need 1 tsp coriander, powder,
  18. Get 1 tsp garam masala,
  19. Get to taste salt
  20. Provide 1 tsp tamarind pulp
  21. Provide Ingredients for tikki
  22. Use 8 medium size boiled potatoes
  23. Take 4 crushed chillies,
  24. Provide to taste salt,
  25. You need 1 tsp sesame seeds
  26. Prepare 1tsp Amchur powder
  27. You need 1 tsp jeera,
  28. Provide 1tsp chat masala,
  29. Get 2 tbsp fresh bread crumbs
  30. Prepare For stuffing
  31. Take 1 tbsp corn flour
  32. You need 1 tbsp maida,
  33. You need 4 tbsp water,
  34. Prepare As needed- Oil to fry tikki
  35. Provide For garnishing ..2 cup sev of besan,green chutney of coriander
  36. Use As per taste Mithi chutney of tamarind,chopped onion, chopped coriander
Steps to make Chole Aloo tikki:
  1. First soak chole for 6to8 hours in lukewarm water and then boil it in cooker….took 4 whistle….to become soft.
  2. Add 4cup water in it..and took out in a big utensil.Add salt to taste.Also add red chilli powder, coriander powder, turmeric powder in it.Then add crushed chillies and garlic paste into it..also add garam masala powder and boil ragda for 15 minutes.
  3. Now it's time for tadka..take 2 tbsp oil in a pan and heat it. Add mustard seeds…then add pinch of hinge,methi seeds, curry leaves and pour it in the ragda..also add tamarind pulp and 1 tsp sugar in it
  4. Again take 1 tbsp oil in a pan and add chopped tomatoes and onion. Saute it for 2 min and add to ragda..boil it for 10 minutes..add chopped coriander at last.
  5. For tikki smash boil potatoes nicely..add salt, til,jeera, Amchur powder, crushed chillies and fresh bread crumbs…mix it well.make a smooth dough.
  6. Make equal portion of potato dough. Now rub some oil in your palm and make round ball of each portion..then press it little and gently give a shape of patties..
  7. Make slurry of corn flour and rice flour and deep all the tikki (patties) in it one by one..
  8. Take fresh bread crumbs and coat all the patties with it.Heat oil in the nonstick pan and shallow fry all the tikki till it becomes golden brown…
  9. Now it's time to serve Take 2 patties in a bowl and pour ragda in it…now add green chutney, mithi tamarind chutney and some curd in it. Add fresh chopped tomatoes and chopped onions. At last garnish it with dhaniya(coriander leaves).

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