This is how Dhaba Style Masala Chicken Curry can assist you in weight reduction
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Before you jump to Dhaba Style Masala Chicken Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already realize that the body requires the heart to be healthy. Think about this: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you must stick to a good and healthy lifestyle and get regular exercise. However, are you aware that there are several foods that have been discovered to help you improve your heart health? Continue reading to find out which foods are best for your heart.
Know that fish is among the healthiest meats out there. You probably already know this because you’ve probably been told to make sure that you consume fish at least two times a week. This is particularly true if there are some issues with your heart or if your heart is in not too good a shape. Know that fish contains a lot of Omega 3’s which are what enables your body to process unhealthy cholesterol. Try consuming fish a couple of times during each week.
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We hope you got benefit from reading it, now let’s go back to dhaba style masala chicken curry recipe. To cook dhaba style masala chicken curry you need 25 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Dhaba Style Masala Chicken Curry:
- You need 500 gm chicken
- Prepare 1 onion paste
- Get 1 onion chopped finely
- Prepare 2 tsp ginger paste
- Prepare 7-8 cashew nuts
- Prepare 2 tsp melon seeds
- Use 1 tbsp malai or fresh cream
- Provide 2 tbsp refined oil
- Take 1 tbsp butter or ghee
- Prepare 1 tsp crushed kasoori methi
- Prepare 1 tsp ajwain /carom seeds
- Provide 2 cloves
- Take 1 small stick cinnamon
- Use 2 cardamoms
- You need 1 tsp tandoori chicken masala
- Provide 1 pinch orange red food colour
- You need 2 tbsp curd
- Prepare 2 tbsp fresh tomato puree
- Take 1 green chilli paste
- Prepare To taste salt
- Provide 1 pinch sugar
- You need 1 tbsp lemon juice
- Get 1 tsp Kashmiri red chilli powder
- Take 1/4 tsp turmeric
- You need 1 tbsp chopped coriander
Instructions to make Dhaba Style Masala Chicken Curry:
- Marinate chicken with lemon juice and little salt for 1 hour.Meanwhile make a paste of 1 onion alongwith cashewnuts and melon seeds/charmagaz.Also add chopped tomato,curd, ginger and green chilli and make a paste.
- Heat oil and butter or ghee in a pan.Fry 1 finely chopped onion golden brown and set aside.Sprinkle whole garam masala and lightly fry the chicken.Add the ground paste to the chicken and toss.Add other dry masalas,salt and 1 pinch sugar.Toss all with chicken and add a cup of water approximately. Add crushed kasoori methi.Cook on low flame till chicken is done and masala coats chicken.
- Garnish with chopped coriander,nuts and malai. Serve hot with naan or any Indian flat breads or pulao.
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