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Potato cashew curry
Potato cashew curry

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We hope you got insight from reading it, now let’s go back to potato cashew curry recipe. You can have potato cashew curry using 19 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Potato cashew curry:
  1. You need 4 potatoes medium size
  2. Provide 2 onions
  3. Get 4 tomatoes
  4. Prepare 1 inch ginger
  5. Get 2 green chillies
  6. Prepare 1 tbsp cashew nuts water soaked in hot
  7. Take 2 tbsps oil
  8. Provide pinch turmeric powder A
  9. Get salt
  10. Provide 1 tsp chilli powder
  11. Get 2 tsps coriander powder
  12. Take 1/2 tsp garam masala
  13. Get 1 tsp Kasurimethi
  14. Take 1 cup water
  15. Provide Coriander leaves
  16. Provide cashew nuts Roasted
  17. Prepare For seasoning
  18. Take 1/2 tsp cumin seed
  19. Prepare 2 chillies red
Instructions to make Potato cashew curry:
  1. Cook potatoes and then peel it and cut into cubes.
  2. Heat 1 1/2 tbsp oil in a pan and shallow fry the potatoeos and keep aside.
  3. Grind onion, tomatoes, garlic, ginger, green chillies, cashew nuts to a fine paste. Keep aside.
  4. Heat the remaining oil in a pan and add cumin seeds, when it sputter add red chillies and fry it.
  5. Then add that fine paste to it and cook till the raw smell goes.
  6. After that add turmeric powder, chillies powder, coriander powder, garam masala and needed salt and cook it for 3 minutes.
  7. Add the fried potatoes and a cup of water and simmer till the gravy thickens.
  8. Finally garnish it with coriander leaves and roasted cashews

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