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Lauki kuttu poori with aloo curry
Lauki kuttu poori with aloo curry

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We hope you got benefit from reading it, now let’s go back to lauki kuttu poori with aloo curry recipe. You can cook lauki kuttu poori with aloo curry using 16 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Lauki kuttu poori with aloo curry:
  1. You need Kuttu poori ingredients:
  2. Get 1/4 lauki grated
  3. Take 150 gms kuttu flour
  4. Get Salt as per taste
  5. You need 2-3 green chillies
  6. You need 2-3 tbsp Coriander leaves
  7. Prepare Water if needed
  8. Use Aloo curry ingredients:
  9. Take 250 gms potatoes
  10. Use 2 medium tomatoes
  11. Take 2-3 tbsp Coriander leaves
  12. Take 2-3 tbsp peanut crushed
  13. Provide Salt as per taste
  14. You need 3-4 tbsp Ghee/Oil
  15. Provide 1 tbsp jeera powder
  16. Get 1/2 cup Water
Instructions to make Lauki kuttu poori with aloo curry:
  1. Take kuttu flour in a bowl add grated lauki into it add green chillies add salt& Coriander add drops of water. Now give it a poori shape. Now take a kadhai add Ghee into it drop poori into it fry from both side till get golden
  2. Pressure cook potatoes and peel and chopped it into pieces.
  3. Take a cooker/ kadhai add Ghee into it add Jeera now add green chillies saute it add chopped tomatoes fry it add salt so that tomatoes get done,add potato fry it for 10 minutes now add Jeera powder,peanut crushed,salt if more required, add water and boil it for 10 minutes. Now it's ready to serve.

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