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spicy tomato creamy lamb curry
spicy tomato creamy lamb curry

Before you jump to spicy tomato creamy lamb curry recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

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There are lots of foods out there that that are terrific for your body. The truth is that all the foods that we’ve mentioned here can help your body in many ways. They are particularly good, though, for promoting a healthy heart. Try to start consuming these heart-healthy foods on a regular basis. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to spicy tomato creamy lamb curry recipe. You can have spicy tomato creamy lamb curry using 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make spicy tomato creamy lamb curry:
  1. Use 1 half sliced savoy cabbage
  2. Provide 1 three chopped garlic cloves
  3. Get 150 ml of single cream
  4. You need 1 one tin of chopped tomatoes
  5. Use 1 half sliced white onion
  6. Provide 1 two large white potatoes
  7. Get 1 spinkle of all purpose seasoning
  8. Take 1 dash of salt n pepper
  9. You need 1 table spoon of hot pepper sauce
  10. Provide 1 dash of lamb seasoning
  11. You need 400 grams of diced lamb
Instructions to make spicy tomato creamy lamb curry:
  1. heat a large pot and cook the onions and garlic till softend
  2. add the lamb and brown very lightly
  3. add the tomatoes and all the seasoning and stir till evenly mixed in
  4. you can add more seasoning to taste
  5. after ten minutes add the cream and stir
  6. evenly chop the potatoes fairly small roughly the same size then add to the curry
  7. add 300 mls of water cover then simmer the curry for 30 mins
  8. add the cabbage then cook for a further 20 mins
  9. check potatoes are cooked before serving. best served with rice I used wild rice. could have with some bread

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