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We hope you got insight from reading it, now let’s go back to poori aloo masala recipe. You can cook poori aloo masala using 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Poori Aloo Masala:
- Prepare 3 medium potatoes
- Provide 2 cups wheat flour
- You need 1 tbsp sooji optional
- Use 1 onion chopped
- Prepare 1 tomato
- Get 1 curry leaves
- Take 1 tsp salt
- Get 1 tsp red chilli powder
- Get 1 tsp carom seed
- Use 1/2 tspn turmeric powder
- Provide As required Oil to deep fry
- Use 1 tbsp ghee
- Provide 1 tbsp oil
Steps to make Poori Aloo Masala:
- Knead flour tight with oil and salt.Chop onion tomato fry in ghee keep aside
- Boil potatoes cool peel crush with hand
- Heat the onion tomato fry mixed dry spices and add crushed potatoes
- Now heat oil to deep fry poori (smaller than roti) on aside
- Roll out pooris start frying now keep hot pooris to serve with potatoes fry masala on side
- Serve hot now with mango pickle
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