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Soyabean Curry
Soyabean Curry

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We hope you got insight from reading it, now let’s go back to soyabean curry recipe. To cook soyabean curry you need 15 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Soyabean Curry:
  1. Prepare 2 cup Soyabean
  2. Provide 1 onion
  3. You need 2 Tomato
  4. Take 1 tsp Coriander powder
  5. Prepare 2 Green chilli
  6. Get 1 tsp Turmeric powder
  7. Prepare 1/2 tsp Garam masala
  8. Get 2 tsp Coriander leaves
  9. You need 1 tsp Cumin seeds
  10. Get 1 pinch Hing/asafoetida
  11. You need To taste Salt
  12. Get As needed Oil
  13. Take 2 Potato
  14. You need as needed water
  15. Take 1 tsp kasturi methi
Instructions to make Soyabean Curry:
  1. Firstly, boil soya chunks for 8 minutes and transfer to a bowl of cold water. - - allow to rest for 10 minutes and squeeze completely - - firstly, heat kadai and add oil and saute onion, ginger and garlic. - - also add tomatoes, and saute well. - - blend to smooth paste. keep aside.
  2. Firstly, in a large kadai heat oil. - - further, add cumin, bay leaf, cinnamon stick and saute. - - then add finely chopped onions and saute. - - also add chilli powder and turmeric. - - now add prepared onion-tomato masala paste and saute. - - additionally add coriander powder and salt. - - furthemore, add water and curd. mix well. - - now add squeezed soya and cover the kadai. simmer for 10 minutes. - - later add kasuri methi and garam masala. - - finally, mix well and serve.

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