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Creamy egg curry
Creamy egg curry

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We hope you got benefit from reading it, now let’s go back to creamy egg curry recipe. You can cook creamy egg curry using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Creamy egg curry:
  1. Provide 3 Eggs boiled
  2. Provide 1 Potato boiled and peeled
  3. Get 1/2 onion, chopped
  4. Provide 1 tomato chopped
  5. Prepare 1/2 tsp turmeric powder
  6. Take 1 tsp pepper powder
  7. Use 1/2 tsp salt
  8. Take 1/4 tbsp coriander leaves chopped
  9. Use 2 tbsp oil
  10. Get 1/4 cup hot water
Instructions to make Creamy egg curry:
  1. Heat oil in a pan,add chopped onion and tomato,cook it
  2. Mash the potato,add turmeric,pepper and salt powder add this to the pan and saute it well
  3. To this put egg yolkes mix well till creamy.add hot water as needed.cut the egg white into small pieces and add
  4. Finally add chopped coriander leaves.adding cashew paste is optional

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