This is how Mix veg curry can assist you in weight reduction
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Mix veg curry
Mix veg curry

Before you jump to Mix veg curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Looking At The Lots Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to mix veg curry recipe. You can cook mix veg curry using 22 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Mix veg curry:
  1. Provide 1/2 cup chopped cauliflower
  2. Prepare 1/2 cup chopped capsicum
  3. Take 1/4 cup paneer cubes
  4. Take 1/4 cup chopped potatoes
  5. Prepare 1 tbs butter
  6. You need For Gravy-
  7. You need 1 chopped onion
  8. Provide 2 chopped tomatoes
  9. Provide 1 tbsp ginger-garlic paste
  10. You need 1/4 cup chopped coriander leaves
  11. Get 2 tbsp khada masala- black pepper, clove, bayleaf,cinnamon
  12. Prepare 1 tbsp chopped cashews and almonds
  13. Get for Dry spices–
  14. Use 2 tsp chillii powder
  15. You need 1/2 tsp turmeric powder
  16. Use 1 tsp coriander powder
  17. You need 1 tsp garam masala
  18. Provide 1 tsp jeera
  19. Use as per taste Salt
  20. Provide 2 tbsp vegetable oil
  21. Provide 1 bunch coriander leaves
  22. Take 1 tbsp mustard and jeera seeds
Steps to make Mix veg curry:
  1. Keep a pan on medium flame add oil and fry all chopped vegetables one by one. For the gravy: In the same pan fry onion tomato and all khada masala mix well till tomatoes turn soft. Make a soft gravy in a grinder jar.
  2. Keep a kadhai on medium flame add vegetable oil add mustard and jeera seeds then add grinded gravy and cook nicely. Add all dry spices mix well. Add all fried vegetables and mix well.
  3. Add boiled water as per consistency required add kasturi Methi and fresh coriander leaves for garnishing. Curry is ready to serve hot with chapati.

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