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Pumpkin pie baked oatmeal
Pumpkin pie baked oatmeal

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The ingredients needed to prepare Pumpkin pie baked oatmeal:
  1. Prepare 3 cups old fashion oats
  2. Prepare 1 teaspoon cinnamon
  3. Prepare 1 teaspoon baking powder
  4. Take 1/4 teaspoon salt
  5. You need 2 eggs
  6. You need 15 ounce can pumpkin
  7. Provide 1/4 cup pure maple syrup
  8. You need 1/4 cup trivia brown sugar
  9. Get 2 teaspoons vanilla
  10. You need 1 1/2 cups skim milk
  11. Take 1/4 cup canola oil
  12. Provide 1/4 cup chopped pecans
Steps to make Pumpkin pie baked oatmeal:
  1. Mix together oatmeal, cinnamon, baking powder and salt and set aside
  2. Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture.
  3. Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. - Bake for 30 to 40 minutes or until muffin is set in the middle. - Cool on wire rack for 10 minutes then carefully remove from muffin tins. - - Store up to 5 days in the refrigerator in air tight container.

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