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We hope you got benefit from reading it, now let’s go back to veggie sweet potato and bean curry recipe. You can have veggie sweet potato and bean curry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Veggie Sweet Potato and Bean Curry:
- Provide sweet potatoes
- You need butter beans (in water)
- Use chickpeas (in water)
- Provide mixed beans (in water)
- Provide coconut milk
- Use coconut oil
- Prepare cashew nuts
- Take curry powder
- Use passata
- You need To serve: (optional)
- Prepare Rice
- Provide Naan bread
- Get Mango chutney
Instructions to make Veggie Sweet Potato and Bean Curry:
- Peel and chop the sweet potatoes into small chunks.
- Smear the coconut oil on the bottom of the slow cooker (or melt in a pan if using the hob).
- Add all the ingredients to the slow cooker (yes it really is this easy!)
- Stir to mix.
- Put on slow cooker setting low and leave for 4-6hrs. (If cooking on the hob cook for 1 hour, stirring regularly to prevent it sticking to the pan). Serve with rice, naan bread and mango chutney!
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