Here is how Koli curry(Coorg style chicken curry) can help you in weight reduction
Weight management wants fixed efforts. If you are somebody attempting to shed some additional kilos then you must at all times be on your toes. Watching your calorie consumption and also sticking to a balanced weight loss program is the secret to an effective weight loss routine. It turns into really hectic to strike that right balance between style and health and due to this fact, we need to discover an in-between resolution where taste meets health.
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Before you jump to Koli curry(Coorg style chicken curry) recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
In this day and age of people are trying to live a healthier life and you’re going to see that the usage of coconut oil will assist you to accomplish this. Unlike other products you are able to purchase on the market today this device is going to have a wide variety of health advantages for your body. There’s another thing that’s important to understand about this item and that’s the reality that it can benefit you when you use it both internally and externally for your body. If you are wondering what a number of these benefits are you ought to be glad to understand that we are going to be explaining to you in this post what a number of these benefits may be.
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We hope you got insight from reading it, now let’s go back to koli curry(coorg style chicken curry) recipe. To cook koli curry(coorg style chicken curry) you only need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Koli curry(Coorg style chicken curry):
- Get 1 Kg Chicken
- Use 1 Cup Coconut paste
- You need 1/2 Cup Onion paste
- Provide 1 tsp Jeera
- Get 2 Tsps Red Chille
- You need 1 Tsp Coriander powder
- Provide 1/2 inch Cinnamon
- Use 3 Clove
Instructions to make Koli curry(Coorg style chicken curry):
- Grind onion separately.
- And Grind Cocount and jeera together.
- Take oil in kadai first put 1/2tsp mustard,cinnamon,clove and onion paste and fry for a while.
- Add chicken with coriander pwd turmeric,chili powder and salt.
- Now add coconut, jeera paste and Cook for 15 minutes.
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