Hello everybody, welcome to my recipe page, if you're looking for Chicken Tinola with a Twist recipe, look no further! We provide you only the best Chicken Tinola with a Twist recipe here. We also have wide variety of recipes to try.

Chicken Tinola with a Twist
Chicken Tinola with a Twist

Before you jump to Chicken Tinola with a Twist recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.

Everybody has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this genuinely a true statement. This is a thing that many individuals live by and they also make sure their children are eating at least one apple a day. This concept is known all over the world and individuals just take it as fact without knowing if this is in fact true. You will be happy to know that we have done a little research, and we are going to tell you why this is regarded as a miracle fruit.

While everyone knows that consuming plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, how come apples pushed so much? You will see that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. Apples have, manganese, phosphorus and calcium and all are generally beneficial to your health, but there are also many more healthy minerals in apples. Of course vitamins are additionally very important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

And now you understand why people tell you that you need to eat an apple every day. In this post we just discussed several of the benefits of eating an apple a day. Every one of the benefits would take us to much time to include in this post, but the information is out there. When you go shopping again, make sure you buy a number of apples, their in the produce isle. You will notice that your overall health may tremendously be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to chicken tinola with a twist recipe. To cook chicken tinola with a twist you need 11 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Tinola with a Twist:
  1. You need 3/4 kilograms Chicken
  2. Get 1 piece Red Onion
  3. Get 4 cloves Garlic
  4. Prepare 2 1/2 inches Ginger
  5. Use 1 piece Sayote
  6. Get 2 bunches Pechay
  7. Take 1 tablespoon Patis (Fish Sauce)
  8. Use 2 tablespoon Canola Oil
  9. Get 1 liter Water
  10. Use Salt
  11. You need Ground Black Pepper
Steps to make Chicken Tinola with a Twist:
  1. PREPARE THE INGREDIENTS - Peel the onion and slice thinly. - Peel the garlic and chop finely. - Peel the ginger (using a spoon or peeler) and slice thinly.
  2. Cut the sayote (chayote) lengthwise into 4 parts. Cut out the seed and discard it. Then cut again lengthwise into sticks. Peel and discard the skin. Then cut each stick diagonally into 3 pieces.
  3. Slice off the bottom of the pechay, about 1-inch from the base. Check each leaf for insects. If the leaf is too big, cut it in half vertically. Soak the leaves in salted water for 5 minutes, then rinse well under running water.
  4. Cut the chicken into pieces. Wash it under running water, drain excess water, and set aside.
  5. COOKING INSTRUCTIONS - Heat a large skillet or pot over medium heat and add the oil. - Add the ginger slices and saute for about a minute. - Add the red onion and stir fry for about a minute. - Add the garlic and stir fry for about a minute, until soft.
  6. Add the chicken pieces. Mix and turn the chicken for about 1 1/2 minutes to coat the meat with oil. - Season with fish sauce, a pinch of salt and ground black pepper. - Mix well to distribute the seasoning. - Cover with lid and cook for 5 minutes.
  7. Add the sayote sticks and mix. - Cover again with lid and cook for another 5 minutes. - Add about 1 liter of hot water and bring to boil. - Once it boils, turn the heat to low. Cover with lid and simmer until the chicken and sayote are tender.
  8. Add the pechay leaves and soak it into the soup. - Cover with lid and simmer for 2-4 minutes until the pechay leaves are tender but crisp. - Lastly, give it a good stir and adjust the seasoning according to taste.
  9. Serve it hot in a bowl paired with steamed rice and a side of fish sauce with squeezed calamansi or lemon juice. Enjoy!

If you find this Chicken Tinola with a Twist recipe useful please share it to your good friends or family, thank you and good luck.