This is how Chicken Ghee Roast will help you in weight reduction
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Before you jump to Chicken Ghee Roast recipe, you may want to read this short interesting healthy tips about In This Article We Are Going To Be Looking At The Many Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to chicken ghee roast recipe. To make chicken ghee roast you only need 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Ghee Roast:
- Use 700 gram chicken
- Use 1 tbsp ginger garlic
- Get 1/2 tsp turmeric powder
- Take to taste Salt
- Get 1/2 cup yoghurt
- You need 4-5 red chillies kashmiri
- Take 2 tsp Coriander seeds
- Prepare 1 tsp Fennel Seeds
- You need 1 tsp black pepper corn
- Provide 1 tsp cumin seed
- Take 1/4 cup desi ghee
- Use 2 tsp curry leaves
- Take 1 tsp red chilli powder
Steps to make Chicken Ghee Roast:
- Marinate chicken with ginger garlic paste turmeric salt and yoghurt for 30 minutes
- In a pan dry roast red chilli kashmiri coriander seeds cumin seeds fennel seeds and black pepper corn for 2 minutes then cool completely add some water and grind it to a smooth paste
- Heat 1/4 cup desi ghee in a pan add 1 chopped onions fry 1 minute until translucent then add the ground spice paste sautey until ool separates out add few curry leaves
- Once oil separates out add marinates chicken mix well cover and simmer until chicken is tender check the preparation in between if too dry add some water
- Once chicken is tender add 1 tsp red chilli powder or as per your taste some curry leaves mix well adjust water if required this prepration is little dry usually
- Ghee roast is ready serve with rice roti paratha or rice
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