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We hope you got insight from reading it, now let’s go back to chicken ghee roast recipe. To make chicken ghee roast you need 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Chicken ghee roast:
- Get 1/2 kg chicken
- Take 6 Kashmiri red chillies
- Prepare 4 badgi red chillies
- Take 2 tbsp coriander seeds
- Get 1 tbsp cumin seeds
- Get 1 tbsp fennel seeds
- Use 1 tbsp peppercorns
- Prepare 4 Garlic cloves
- Use 1/2 inch ginger
- Use 2 tbsp lemon juice
- Provide 1/2 cup curd
- Use 2 tbsp ghee
- Provide 1 onion chopped
- Get 1 sprig curry leaves
Instructions to make Chicken ghee roast:
- Make masala of roasted red chill, coriander seeds, cumin seeds, fennel seeds peppercorns, garlic and ginger, lemon juice in the mixture
- Marinate chicken with this masala, salt and curd for at least 2 hours
- In a kadhai add ghee. When it is hot add chopped onion. Fry it. Now add the marinated chicken. Cook for 10 mins.
- Garnish with curry leaves.
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