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Panchmale sabji(mix vegetables curry)
Panchmale sabji(mix vegetables curry)

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We hope you got insight from reading it, now let’s go back to panchmale sabji(mix vegetables curry) recipe. To cook panchmale sabji(mix vegetables curry) you only need 27 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to prepare Panchmale sabji(mix vegetables curry):
  1. Take 100 gm Aaloo
  2. Provide 100 gm carrot
  3. You need 100 gm french beans
  4. Take 100 gm bringal
  5. Prepare 100 gm palak
  6. Prepare 100 gm pumpkin
  7. Use 100 gm kachri
  8. Use 100 gm radish
  9. Use 100 gm mathri
  10. Provide 100 gm peas
  11. Provide 100 gm gobi
  12. Use 100 gm falie
  13. Use For paste
  14. Prepare 3 tomato
  15. Prepare 4 dry red chilli
  16. Take 1" ginger
  17. Use 2 tablespoon Coriander powder
  18. You need 1 teaspoon haldi/ turmeric powder
  19. Get For tempering
  20. Take 4 tablespoon oil
  21. Prepare 1/2 teaspoon hing/ asafoetida
  22. Use 1 tablespoon punchporan/ five spices
  23. Get For masala
  24. Provide 1/2 teaspoon black salt
  25. Take 1/2 teaspoon garam masala
  26. Take 1 teaspoon black pepper powder
  27. Prepare 1 teaspoon sugar
Instructions to make Panchmale sabji(mix vegetables curry):
  1. All vegetables cut in pieces and wash.one big kadhai add oil Punch phoran hing bay leaves paste stir 7/8 minutes.then add all vegetables masala water as required.10/12 minutes medium flame cover the vegetables.serve hot

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