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We hope you got insight from reading it, now let’s go back to mix veg kofta curry recipe. You can cook mix veg kofta curry using 27 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Mix veg kofta curry:
- Prepare For kofta
- Provide 1/2 cup boil mash potato
- Use 3 tbsp grated carrot
- Use 2 tbsp grated beetroot
- Get 2 tbsp chopped onion
- Use 2 tbsp chopped capsicum
- Get 1 Green chilli
- Take 2 tbsp rice flour
- You need to taste Salt
- Use 1/2 tsp red chilli powder
- You need 1 tbsp Coriander leaves
- Provide Oil for frying
- Take For curry/gravy
- Take 1 tbsp butter
- Use 1/2 tsp Cumin seeds
- Provide 1 tsp oil
- Get 1 tsp ginger garlic paste
- You need 1 cup tomato pury
- Get 1 tbsp cashew paste
- Get 1 tbsp fresh cream
- You need to taste Salt
- You need 1/2 tsp redchilli powder
- Get 1/4 tsp turmeric powder
- Take 1/2 tsp Coriander powder
- Provide 1 tsp kitchen king masala
- Take 1/2 tsp sugar
- Use as needed Water
Steps to make Mix veg kofta curry:
- First we have to make kofta for that take boil potato in a vessel add all veggies mentioned for kofta in it
- Mix well all veggies togather with potato add rice flour salt and red chilli in it and make dough
- Make small sized balls from prepared dough heat oil in a deep pan and add these balls in hot oil for frying
- Fry these balls till golden colour then remove from oil koftas are ready
- Now for gravy heat butter and 1tsp oil in a pan
- Add cumin seeds and ginger garlic paste in it and saute
- Add tomato pury in it and cook add salt redchilli powder turmeric powder Coriander powder in it mix well
- After 1minut add cashew paste and kitchen king masala in it mix well and cook till oil saperates
- Add cream and sugar in it mix add little water mix well adjust consistency of gravy cook for 2more minuts turn off flame
- For serving add koftas in gravy garnish with fresh cream serve with hot parathas naan or rice
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