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Before you jump to Fish maw soup with tiger lily and chinese mushroom recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some worth to that. Occasionally, though, the last thing you need is to have to prepare meals from scratch. Once in a while you need to visit the drive through when you are on your way home and complete the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This may be possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Aim toward the side dishes. It has not been that long ago that all you could get at the fast food diner was French Fries. Now lots of the fast food choices have been widened considerably. Now you can get a variety of salads. Chili can be a different choice. You can also get a baked potato. Fruit is generally offered. There are so many options that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” try to make a meal out of side dishes. You’ll maintain your calorie and fatty food count low and save yourself commitment.
Traditional logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people produce your dinner. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to fish maw soup with tiger lily and chinese mushroom recipe. You can have fish maw soup with tiger lily and chinese mushroom using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Fish maw soup with tiger lily and chinese mushroom:
- You need Main
- You need 1 piece fried fish maw, medium size
- Provide 20 piece dried tiger lily buds (golden needles)
- Use 4 piece dried chinese mushrooms
- Prepare Other
- Get 3 tbsp light soya sauce
- Get 1 tsp white pepper powder
- Provide 1300 ml water
- Use 5 tsp starch, dissolved in 5 tablespoons water
Steps to make Fish maw soup with tiger lily and chinese mushroom:
- Soak and soften the chinese mushrooms, tiger lily buds and fish maw. Trim hard end of tiger lily buds, cut into 1 cm length. Trim mushroom stalk, cut mushrooms into thin slices. Cut fish maw into tiny bits.
- Boil fish maw, tiger lily buds and mushrooms in a pot of 1300 ml water for about 25 minutes. Add light soya sauce and white pepper powder when water starts boiling.
- Turn off heat and stir in starch water. Ready to serve.
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