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Cabbage curry with green peas nd potato
Cabbage curry with green peas nd potato

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Beans, unbelievably, are really good for your heart health. It’s true that your nose won’t appreciate them so much, in particular, the after effects of ingesting beans, but they’re really healthy food items. This does not mean, however, that simply consuming beans will make your heart be a great deal healthier or counteract the effects of unhealthy foods you might be consuming. What is true, though, is that having kidney beans on your Caesar’s salad rather than chicken or consuming soy burgers instead of beef hamburgers is a great course of action to take. Luckily, beans are super tasty and you never know…you might not even moss eating real chicken or beef.

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We hope you got benefit from reading it, now let’s go back to cabbage curry with green peas nd potato recipe. You can have cabbage curry with green peas nd potato using 16 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Cabbage curry with green peas nd potato:
  1. Get 4 cup chopped cabbage
  2. Get 2 chop potato
  3. Provide 1.1 /2cup frozen green peas
  4. Use 2 chop tomato
  5. Get 1 chopped. Onion
  6. Use 2 tbs grated ginger
  7. Get 1/2 tsp jeera
  8. Use Whole garam masala
  9. Get 1/2-1/2 haldi
  10. Take 1-1 tsp dhaniya powder
  11. You need 1 tsp red chili
  12. Prepare 1/2 tsp garam masala
  13. You need Salt to test
  14. Get 2 green chili
  15. Get 2 tsp lime juice
  16. Take Green coriander
Instructions to make Cabbage curry with green peas nd potato:
  1. Cooker me wash nd cut cabbage dale
  2. Potato dale
  3. Fir 1/2tsp haldi,1tsp dhaniya powder nd salt dal ke 1/4cup pani dal kar cooker band kare ke 3to 4 whistle tak cook kare nd gas band
  5. Pan garam kare fir jeera dal kar khushboo aane tak fry kare
  6. Whole garam masale dal kar 1min chalaye
  7. Ginger nd green chilli dale nd chalaye
  8. Onion dal kar 1min saute kare
  9. Tomato add kare
  10. Fir masale add kare
  11. Mix kare
  12. 1/4cup pani dal kar mix kare
  13. Slow heat kar ke cover kare nd bich bich me chalate rhe
  14. Jab pani sukh jaye to
  15. Green peas add kare
  16. Masale me mix kare peas ko
  17. Cooker se boil cabbage nikal le
  18. Pan me dal kar masale ke sath mix kare
  19. Thoda pani,garam masala nd salt check kar le agr kam he to thoda salt dal ke mix kare
  20. Nd cover kar ke slow heat par 10 min cook kare
  21. Nd serve with rice nd roti,uper se lime juice dale test achha ayega

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