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Before you jump to Potato soup recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is certainly good information. Sometimes, though, the last thing you need is to have to make meals from scratch. Once in a while you only want to check out the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This may be possible because an abundance of the popular fast food spots are attempting to make their menus healthy now. Here’s how you’ll be able to eat healthfully while you are at a fast food spot.
Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish option at a restaurant. Now lots of the fast food menus have been widened quite a bit. Now lots of them offer you salads. You may also choose Chili. Baked potatoes can also be bought. You can choose fruit. There are lots of healthful options that do not include things like putting something deep fried into your body. When selecting your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you are able to keep your fat content and calorie counts low.
Logic claims that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you require. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to potato soup recipe. You can have potato soup using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Potato soup:
- Get 2 boxes chicken broth (32 oz. Each)
- Prepare 2 bags Frozen potatoes (32 oz. Each)
- You need 2 packages cream cheese (8 oz. Each)
- Get 2 cups cheddar cheese shredded
- Use 1 cup diced Canadian bacon
- You need 1 orange bell pepper diced
- Take 1 yellow bell pepper diced
- Prepare 1 onion diced
- Provide 4 cloves garlic diced very fine
- Prepare About 6 to 12 fresh Sage leaves diced fine
- Provide 1/4 cup Italian parsley chopped
- Use 1 1/2 tsp. celery seed
- Prepare 1 tsp. Ground thyme
- Provide 1 tsp. Seasoned salt
- Prepare 4 tbsp. dry white wine
- Use 1/2 tsp. Hot Hungarian paprika
Instructions to make Potato soup:
- First put the chicken broth in a pot over medium-high heat.
- Next, add the rest of the ingredients just about in this order until everybody's in the pool.
- Once the pot gets to be very hot turn the heat down to low or medium and let it simmer for at least 2 hours.
- If the soup is too thick add a little more chicken broth, if it is a little too thin either add some Velveeta cheese (about a third of a package,) which will make the soup a little more cheesy; or add a few tablespoons of mashed potato flakes, which will make the soup have a little more potato flavor.
- Right before serving, add two to three tablespoons of butter.
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