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Rajma masala curry
Rajma masala curry

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We hope you got benefit from reading it, now let’s go back to rajma masala curry recipe. You can have rajma masala curry using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Rajma masala curry:
  1. Get 1 cup lobia/ rajma / sock over night
  2. Get 1 onion paste
  3. Prepare 3 tomato paste
  4. Get 1 tbsp ginger garlic paste
  5. Get 2 green chilli
  6. Take 1/2 cup oil
  7. Get 1/2 tsp cumin seeds
  8. Get 1 tsp fenugreek leaves
  9. You need 1 tsp Kashmiri red chilli
  10. Provide 1/2 tsp red chilli powder
  11. Provide 1 tsp coriander powder
  12. Take 1/4 tsp turmeric powder
  13. Get to taste Salt
  14. You need Some coriander leaves
Steps to make Rajma masala curry:
  1. Take a pan add lobia and 1glass water, salt and turmeric powder and keep it in high flame after it boils low down the flame 1/2 hour then check lobia is well cook and keep aside.
  2. Take a pan add oil add cumin seeds, Kashmiri red chilli powder, stir and add onion paste, stir fry and add ginger garlic paste, stir fry well add tomatoes paste stir fry and add red chilli powder, coriander powder and stir fry well until smooth batter and add fenugreek leaves stir add boil lobia, cook well, add coriander leaves and keep in low flame for 10 minutes.
  3. Ready to serve with boil rice and salad.
  4. Enjoy with your family take care.

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