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We hope you got benefit from reading it, now let’s go back to memoni curry khousay recipe. You can cook memoni curry khousay using 39 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Memoni Curry khousay:
- Prepare Half packet spaghetti boil
- Provide To taste salt
- Provide 2 tomatoes cut in a cubes shape
- Provide half cup Besan
- Provide half cup Yoghurt
- Provide 1 tsp Turmanic powder
- Provide 1tsp red chili powder
- Provide Half tsp white cumin(zeera)powder
- Prepare 6 green Chilies cut in finally chopped
- Get 1 tsp crushed lehsan in finely chopped
- You need Water to need
- Provide 1 cup Oil
- Use Curry pata
- Get Silcely cut the one onion
- Provide 1 tsp white cumin (zeera)
- Prepare 5 red whole chili
- Prepare Chicken ingredients:
- Take half kg chicken
- You need 1 tsp red chilli powder
- You need Half tsp turmeric powder
- Take Half tsp black pepper
- Use Salt to taste
- Get Half tsp zeera powder
- Prepare 1 tsp Tikka masala
- Use 1 tsp ginger and garlic paste
- Provide 1 tsp green chili paste
- Use half tsp Chicken powder
- Use 3 tomatoes paste
- Get 1 tsp Garammasala powder
- Provide 1 tsp chat masala
- Provide Prepare masala for a serving
- Provide 1 tsp crushed red chilli powder
- Use Half tspoon whole coriander
- Prepare Black salt to taste
- You need 1 tsp whole cumin (zeera)
- You need Decorations :
- Provide Some Mint leaves
- Get 2 Lemon
- Provide Papdri
Steps to make Memoni Curry khousay:
- In bowl add water and then one boil the water then add spaghetti,salt,and oil to boil the spaghettis and then to strain it.and add cold water in a spaghetti and then to pour with a tspoon oil.
- In a bowl add besan half cup and yoghurt and then add water 2cup to mix with a hand mixer.
- To take a bowl add oil heat it then add whole cumin (zeera),Curry pata,red whole chilli's,and one onion and fry it and then add crushed lehsan,green chillies,and then add tomato cubes,red chilli powder,salt to taste, Turmanic powder,zeera powder and mix it well and then add in a besan mixture and to cook on low flame.Curry is ready.
- Take a pan add oil and then add chicken cubes,and ginger garlic paste and fry the chicken to change the colour and then add tomato paste,green chili paste,red chilli powder, turmeric powder,zeera powder, Tikka masala,chat masala, crushed red chilli powder,black pepper and mix it for a 2 minutes and cover the chicken on a medium flame for a 15 minutes.after 15 min then add the gram masala powder and mix it for a 2 min then off the flame.
- Take a pan add half tspoon coriander,1 tspoon zeera,1tspoon, crushed red chilli powder 1 tspoon and rosted for a 2 min After 2 min then off the flame.
- In a mixer then add all roasted masala and add black salt and mix it.
- Serving : Take a dish add a boil spaghettis then add curry,and then add chicken and add lemon juice and then add mint leaves and then add half tspoon rosted masala powder and add papdi. And the khousa is ready.
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