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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 14 ingredients and 16 steps. Here is how you do it.
The ingredients needed to cook Palak Paneer:
- Provide 200 Gm Palak
- You need 150 Gm Paneer
- Get 2 big size tomato
- Get 2 Green Chili
- Take 1 inch Ginger
- Prepare 8 piece garlic
- Prepare as required Oil
- Prepare as Some water
- Provide to taste Salt
- You need 1 spoon turmeric powder
- Provide 1 spoon jeera
- Prepare 1 spoon garam masala powder
- Provide 1 spoon red chilli powder
- Use 1 spoon Dhaniya powder
Steps to make Palak Paneer:
- Ingredients
- Now hit the pan and add the Palak leaves and add some water into it
- Boil it and strainthe water from it
- Take another Pan add some oil and add jeera into it
- Add ginger garlic and Green Chili into it and also add some tomatoes and stir fry it well
- When tomatoes get soft turn off the gas and keep it to cool
- Add the Palak mixture and the masala mixture into grinder
- Grinder it well until the paste is ready
- Take one pan and add some oil until it gets hot
- When the oil is hot add all the dry ingredients and mix it well
- Now add the mixture of palak paste into it
- When it gets boiled at the garam masala powder and salt into it
- Now add some fresh cream to add creaminess in to the palak paneer
- Now add all the Paneer in to it and mix it well
- When it's done serve it into a bowl and enjoy your delicious food
- Our palak paneer is ready now
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