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We hope you got benefit from reading it, now let’s go back to chicken curry. (shorba) recipe. To cook chicken curry. (shorba) you only need 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Chicken Curry. (Shorba):
- Prepare 1/2 kg Chicken
- Provide 2 medium Pyaz
- You need 1 tsp Lehsan paste
- You need 1 tsp Adrak paste
- You need 1/4 cup Oil
- Prepare 2 Tamator
- Get 1 tsp Namak
- Take 1/2 tsp Lal Mirch
- Use 1/2 tsp Haldi
- Take 1 tsp Bhuna pisa zeera
- Use 1 tsp Bhuna pisa dhaniya
- You need 2 cups Pani
- Take 1/4 tsp Kali Mirch
- You need 2-3 Green chilli
- Use Hara dhaniya garnish ke liye
Instructions to make Chicken Curry. (Shorba):
- Oil mein pyaz golden fry karen or lehsan adrak daal kar 2 minutes fry karen
- Tamator chopped or green chilli cut laga kar sath hi daal dain or thora sa pani add kar ke isko bhooney.
- Ab spices add karen or chicken add kar ke sath bhoontay rahen.
- Pani dal kar dum per rakh dain 12-15 minutes, Chicken cook ho jaye, oil separate ho jaye to usko mix kar ke us mein 1 cup pani add kar dain ya jitna shorba apko rakhna hai.
- End mein kaali Mirch dalen, hara dhaniya dalen or 1 minute dum dy dain. Chicken curry tyar hai.
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